The food puff food machinery production line mainly uses potato starch, corn starch and flour as raw materials, and uses a unique extrusion molding process to produce secondary puffed foods of various shapes that are popular on the market. The mechanical production line has reasonable design, high degree of automation and accurate control of extrusion parameters. The main machine is equipped with high and low pressure screws, which increases the use range of raw materials, reduces costs and improves product quality. The main products of the puffed food production line are: shells, square tubes, corn rings, pizza rolls, etc.
The design principle of the puff food machinery is to use the unequal distance of the puffing machine and the extrusion of the non-standard screw system. The gas in the raw material is discharged and quickly filled with the material. The material is backflowed by the shearing force, making the machine chamber The pressure becomes larger. With the friction between the screw and the chamber, the material is fully mixed, squeezed, heated, glued, and gelatinized, and the structure changes, and the inherent structure is destroyed. At the same time, the mechanical energy uses the friction effect of the material in the chamber. When the material is squeezed to the outlet, the pressure changes from high pressure to normal pressure in an instant, and from high temperature to normal temperature in an instant, causing the water to volatilize quickly. Let me tell you in detail what are the advantages of the food extruder:
1. The puff food machinery has a novel design, compact structure, simple and convenient use, and convenient actual operation and maintenance.
2. The drive system of the puffed food equipment is stable, safe and reliable in operation, durable, and low failure rate.
3. The key components of the automatic food puffing machine are made of special alloy materials after heat treatment, which has a long service life and low production costs.
4. The puff food machinery design has a powerful self-cleaning effect, and the screw groove can be automatically cleaned, so there is no need to stop for cleaning when changing the formula and product types.
5. The screw of the extruder has a strong pumping function, the material has a strong effect of sticking and spreading, the advancing rate is faster, and the product quality is relatively stable.
6. The extruder screw discharge nozzle adopts modular design, which is easy to adjust.
7. Fully automatic feeding system, horizontal conveying screw controlled by a new type of switched reluctance speed motor, quantitative feeding, which can effectively avoid material arching.
8. The independent cutting device of the leisure puffed food equipment is connected with the body, which is convenient to adjust the cutting knife and the gap between the cutting knife and the template.
9. According to needs, different templates can be configured to manufacture products of different specifications and material shapes.
10. The main shaft is a combined structure, and the spare extension shaft can adapt to the expansion of different raw materials.
11. Both dry and wet use. In the single-screw extruder equipment of 30 kilowatts or more, the conditioner can be used for wet expansion.
12. From the preparation of raw materials, extrusion, sandwiching, forming, breaking, spraying, seasoning to finished products, the level of mechanical automation is very high.